Lettuce and Dill Salad

20'
Easy and fast
small olive branch

Ingredients

Recipe Execution

Oil-Vinegar Dressing Instructions

  1. 2 parts Olea EVOO
  2. 1 part white balsamic vinegar
  3. Small amount of Olea sea salt, pepper, Olea Greek mountain oregano, ground mustard powder

Salad Instructions

  1. Chop up romaine lettuce into thin strips
  2. Slice radishes, green onions and dill
  3. Combine in a bowl
  4. Drizzle oil vinegar dressing.

Enjoy!!