Ingredientsgreenolivedip

  • 12 oz pitted Olea green cracked olives
  • 1 bulb fennel, finely chopped
  • 1 garlic clove, chopped
  • 1 tbsp Olea Gold organic EVOO
  • 1/4 tsp cayenne pepper (or pepper flakes)
  • 1/2 tsp freshly ground black pepper
  • 2 tbsp fresh coriander, finely chopped
  • 1 tbsp orange peel, finely chopped

 

Instructions

Put all the ingredients in the food processor, pulse till a thick paste is formed.

Enjoy!

 

Events 2017

September 2017

15 - 17
Taste of St. Louis
Friday 15th, 4 pm - 10 pm
Saturday 16th, 11 am - 10 pm
Sunday 17th, 11 am - 7 pm
Chesterfield Amphitheater, 631 Veterans Place Dr
Chesterfield, MO 
info

 

November 2017

4
Annual Grecian Kitchen Holiday Open House
Saturday 4th, 10.30 am - 3 pm
St. Nicholas Family Life Center
12550 South Forty Dr
St. Louis, MO

 

December 2017

1 - 3
International Institute’s Holiday Bazaar
Friday 1st , 6.30 pm - 9 pm
Saturday 2nd, 10 am - 5 pm
Sunday 3rd, 10 am - 4 pm 
3401 Arsenal St
St Louis, MO 
info

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orders@OleaEstates.com

612-888-OLEA (call or text)

Olea STL retail store will be closed till 10/30/2017

 

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